KATE DI PRIMA

B.Sc., M, Nut & Diet.,APD

Dietitian , Adult and Infant Nutritionist

Kate Di Prima is a qualified Dietitian and Adult and Infant Nutritionist with 30 years’ experience

As an Accredited Practicing Dietitian in Queensland, Kate has 2 private practices in Brisbane and has extensive experience across various industries including corporate, marketing and health promotion. She has been a media spokesperson for Dietitians Australia (DA) for 20 years.

Kate has worked with many Media Outlets and appears regularly on Television shows including News on 7 and 9, A Current Affair, Sunrise, the Today show and Channel 10 ‘First at Five’ News. She has written regular nutrition columns for NewsCorp and is interviewed regularly for the Sunday Mail and ABC radio Brisbane and spent 4 years with the team at NewsCorps Body and Soul. In 2007 Kate published two cookbooks, “Kids Meals, the whole family will love” and “Slimming and Health – low fat summer cookbook”. Her third book ‘More Peas Please’ helping parents with fussy eaters was released in September 2009.

Kate is well recognized as an expert in family nutrition and has a very keen interest in the management in ‘picky’ and fussy eating practices in children. She regularly lectures to groups such as General Practitioners, Child Health Nurses and Speech Therapists, and has been a guest presenter at many conferences both in Australia and internationally

 

In addition to her monthly presentations to Health Care Professionals she also presents at the Parents Children and Baby expos held around each state in Australia. She provides information and guidance direct to parents at these expos and is a regular columnist across many forms of social media including Facebook, Instagram and twitter.

Kate has enjoyed working with many companies promoting healthy eating practices to all Australians. This includes work with SunnyQueen Eggs, Thermos, Aspen, Australian Bananas, Nature’s Way, Coles, Isowhey and Serco

Along with her private practice clinics, Kate recently joined the dynamic team at Allergy Medical Group in Newstead working with families with Allergies, intolerances and selective food issues.

Finally, Kate sits on a number of advisory boards including FigjamExpress, supplying healthy food to Daycare Centres and The QLD branch of Nutrition Australia.  She was also recently voted in as a Director for the National Board of Nutrition Australia.

Kate is married to Paul and has a 21-year-old son, Jack and an 18-year-old daughter Rosie. 

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